Y3 – Day 147 – Highlights

Highlights of The Modern 3 hour meal.

DSC09450An amuse bouche of fresh green English spring pea soup with a parmesan ring.

DSC09455Sweet Potato Ravioli with Grilled Langoustine and Parmesan Foam.

DSC09458A palette cleanser sent from the chef before our dessert course. Rosemary Lime Sorbet in an Orange Cone.

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